Dinner Menu


Seasonal soup with brown soda bread €4.90

French onion soup with Gruyere cheese crouton  6.50

MIllhouse Farm Organic greens & vegetable in season, polenta croutons, caramalised walnuts & house dressing  7.95*

Duck, pickled carrot & five spice spring roll with tomato chilli jam €8.95

House smoked hickory salmon with preserved lemon, pickled cucumber & caper berries €7.50 *

Kilmore Quay mussels in Stonewell cider, tarragon, shallots & garlic cream €7.50 *

Tumeric crusted tiger prawns with tangy carrot, spring onion & coriander, chilli aioli drizzle €8.95 *

Tornafulla black pudding on spiced sweet potato puree with red onion marmalade  8.50

To Share

Left Bank Larder mezze platter – selection of dips, spreads & pickles with flatbread €14.00

Basket of spicy buffalo wings with blue cheese dip & celery sticks €13.00


Thai spiced chicken breast on egg noodles with chilli, lime, coriander & coconut milk €24.50

"Pigs on the Green" citrus marinated chargrilled pork fillet with sweet potato puree & spiced apple sauce   €24.95*

Monkfish chunks on buttery mash with tarragon & lemon cream   €25.95 *

Aromatic roasted half duck with apple & sage stuffing with honey & soy glaze €26.50 *

Crispy garlic, wild mushroomrisotto, parmesan tuiles & toasted hazelnuts   €19.50

28 day aged Brideswell Angus 10 oz Sirloin €26.95 *

Angus 6 oz Minute €19.95 *              Angus 8 oz Fillet €27.95 *
Choice of ; Cracked black pepper & cabernet cream of garlic & parsley butter

Side Orders


Saute potatoes

Rocket & parmesan salad

Seasonal vegetables

Tossed salad

*denotes gluten free

Prices inclusive of VAT - Service charge not included

Gluten Free

All our sauces and soups are made without flour. 

All dishes on our menu can be adapted to be gluten free.

Check out our  Delicious Gluten Free Chocolate Truffle Torte