€42.50.
Starters
Tumeric crusted crispy tiger prawns, tangy carrot, coriander & spring onion salsa, chili aioli drizzle
Pulled pork croquette with creamed white beans & pickled mushrooms
Beetroot, Goats cheese & caramelized walnuts on rocket & organic leaf salad
Seasonal soup of the day with brown soda bread
Mains
Crispy twice cooked half Duck with spiced cranberry stuffing with orange honey & soy glaze
Oven roasted Herb crusted Hake fillet with fennel cream sauce
Thai spiced chicken breast on egg noodles with chili, lime, coriander & coconut milk
Grilled polenta cake & roast tomato chickpea ragu with basil pesto & parmesan shavings
Desserts
Tipsy trifle, homemade raspberry jelly & fresh cream
Vanilla Christmas Pudding ice cream with ginger biscuit
Warm double chocolate cake, fresh cream
Tea or Coffee
